| |
|
Back to package details
2006 winter Package pricing
(prices
subject to change)
by number
of people expected
Remember, all the
packages include everything in the Basic Package
Basic Package
50: $2,500.00
75: $2,650.00
100: $2,800.00 125:
$2,975.00
BUDGET
PACKAGE
Cocktail Meatballs, Mini Quiche, Fresh Fruit Array,
Cheese Array, Pasta Salad
50: $2,765.00
75: $3,045.00 100:
$3,325.00 125:
$3,635.00
CHOICE PACKAGE
Chicken Drummettes,
Stuffed Mushroom Caps, Mini Quiche,
Fresh Fruit Array, Finger Sandwiches, and Cheese Array
50:
$2,800.00
75: $3,100.00 100:
$3,400.00 125:
$3,725.00
TRADITIONAL PACKAGE
Cold Boiled Shrimp,
Southern Style Chicken Tenders, Cocktail Meatballs,
Fresh Fruit Array, Vegetables and Dip, and Cheese Array
50:
$2,915.00
75: $3,270.00 100:
$3,625.00 125:
$4,010.00
CLASSIC PACKAGE
Cold Boiled Shrimp,
Sliced Ham or Roast Beef
(Cheeses w/Breads and condiments)
Chicken Drummettes, Mini Quiche, Vegetables and Dip,
Fresh Fruit Array, and Pasta Salad
50:
$3,000.00
75: $3,400.00 100:
$3,800.00 125:
$4,225.00
GRACIOUS PACKAGE
Carving Station with
one of the following: Roast Beef, Turkey, or Ham
Southern Style Chicken Tenders, Vegetables and Dip,
Fresh Fruit Array, Tortellini Kabobs, and Dipped Strawberries
50:
$3,000.00
75: $3,400.00 100:
$3,800.00 125:
$4,225.00
ELABORATE
PACKAGE
Carving
Station with two of the following: Roast Beef, Turkey, or Ham
Southern Style Chicken Tenders, Stuffed Mushroom Caps,
Fresh Fruit Array, Cucumber Canapés,
Vegetables and Dip, and Dipped Strawberries
50:
$3,215.00
75: $3,720.00 100:
$4,225.00 125:
$4,760.00
Items in the packages may be
substituted with items from the
Hors d'oeurve list |